The Lebanese Recipes Kitchen (The home of Delicious Middle Eastern Food Recipes
) invites you to try Spicy Hummus: Quick Chickpea Spread Recipe. Enjoy cooking vegetarian Middle Eastern recipes
and learn how to make Spicy Hummus: Quick Chickpea Spread.Ingredients
1 (14.5 ounce) can chickpeas (garbanzo beans
), drained2 rounded tablespoons tahini sesame paste
, found in both dairy and dry specialty foods sectionsA drizzle extra-virgin olive oil
1/2 teaspoon crushed pepper flakes
1 teaspoon (1/3 palm full) ground cumin
1 teaspoon (1/3 palm full) ground coriander
1 clove garlic, crushed
Coarse salt
1/2 lemon, juiced
Pita breads, grilled and cut into wedges for dipping
Directions
Combine beans, tahini, oil, pepper flakes, cumin, coriander, garlic, salt, and lemon juice in food processor bowl and grind into a smooth paste. Transfer to a small dip dish and surround spread with warm pita wedges. This recipe makes a great appetizer, or anytime snack.
Tidbit: this is a fantastic dish to take to a pot luck or block party -- it's always a hit!
Recipe courtesy Rachael Ray
Middle Eastern Hummus with veg sticks Recipe - Hummus without Tahini - Hummus with Tahini
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